Gourmet Menus for your Sydney Harbour Cruise

The Elite Cruise Company offers a wide range of delectable menus for your Sydney Harbour cruise to suit whatever dining style you desire - from cocktail parties to buffets or formal plated service. All dishes are prepared the day of your special event in our on board galley by our executive chef, who uses only the finest and freshest ingredients. To complement our menus, we also offer a variety of beverage package options to suit your tastes and budget.

The normal buffet and cocktail menus for our private boat charters are based on a minimum of 20 guests due to the quantity and choice of food provided on these menus. For groups of 20 guests or less we are delighted to offer our formal plated menu options.

Costs shown indicate per person pricing for catering menus and beverage package options only. Please note that the complete pricing of each cruise is comprised of three components:

• boat hire fee
• catering selection
• beverage package selection

For a customised quotation for your next event, please fill out our online quoting form.

Of course, we are happy to accomodate any special requests and/or dietary requirements you or your guests may have. Please contact us to discuss your specific needs for your upcoming special event on Sydney Harbour.

(Some items on our menus are subject to availability due to seasonality or other reasons. If an item is unavailable, we will substitute it with an item of comparable quality and value.)

Cocktail Party Menus

Our cocktail menus are made up of two separate components: bite-sized food items circulated by our waitstaff and a self-serve buffet. Guests are provided with a side plate and knife to help themselves to the buffet during the cruise. As there are no tables set up in the dining room, guests can mingle throughout the vessel whilst enjoying the buffet items.

Cocktail menus are perfect for networking cruises or casual weddings.

Campbell's Cove Cocktail Menu
Mariner's Cove Cocktail Menu

Buffet Menus

Once the cruise pulls off the wharf, guests are served canapés and drinks by our waitstaff. They are then seated in the dining room, and each individual table is asked to the buffet by the Cruise Director. Dessert is also served buffet style; however guests may help themselves at their leisure.

Buffet menus are perfect for corporate occasions or weddings as they provide a range of items for your guests to select from.

Walsh Bay Buffet Menu
Lavender Bay Buffet Menu
Rushcutters Bay Buffet Menu
Watsons Bay Buffet Menu

Formal Plated Menus

Ideal for a formal occasion, the formal plated menus are all served with entrée, main and dessert. We offer these menus with either one choice from each of the courses, or for an additional cost, in alternate service.

Plated Menu Option One
Plated Menu Option Two

Beverage Packages

About Our Beverage Packages
Pre-purchased Packages
Consumption Bar